Recipes

Butter the bread on the outside of each slice. Spread 1 tbsp Raju Pickled Lime & Birdseye Chilli on the inside of two slices. Pile on the cheddar and red onion, then close the sandwiches butter side out. Fry in...

Cook the halloumi fries and bhajis to packet instructions until crisp. Spoon 4 tbsp Raju Pickled Lime & Birdseye Chilli into a small bowl, straight from the jar. Pile everything onto a board with the bowl in the middle. Add...

Heat the oven to 200C. Boil the potatoes in salted water for 15 mins until tender, then drain and steam dry. Tip into a bowl with the oil, cumin seeds and 2 tbsp Raju Pickled Lime & Birdseye Chilli. Toss...