Smokey BBQ Tamarind

Sweet, Smoky & Boldly Tangy. This is a BBQ Sauce with Real Depth

BBQ Twistedr: A smoky, tangy kick that plays beautifully with grilled meats, veg or anything in need of a lift.

Proper Ingredients, No Nasties: Just like home cooking – no weird stuff, no compromises.

Vegan Friendly & Made in the Manchester: Flavour everyone can enjoy, from plant-based to full-on meat feasts.

Big flavour, no shortcuts. This is our take on BBQ with a proper South Asian twist – smoky, tangy and just the right touch of sweetness. The kind of sauce that turns simple meals into something worth talking about.

Crafted in small batches in Manchester, it’s 100% natural, vegan-friendly, and totally free from anything artificial. Just real flavour, made with care.

Glaze over ribs, koftas or jackfruit before grilling.

Brush onto skewers or kebabs for a caramelised finish.

Dip with wedges, bhajis or anything crispy.

Drizzle into wraps, burgers or bowls for that bold BBQ tang.

Mix into mayo or yoghurt for a smoky dressing or marinade.

If you're after something truly different and you love tangy, smoky BBQ flavours, this sauce is your new kitchen essential whether enhancing lamb dishes or bringing out the best in roast cauliflower, its sweet and tangy profile transforms ordinary meals into something you'll want to recreate over and over.

Ingredients 

Water, Brown Sugar, White Wine Vinegar (Sulphites), Tamarind Pulp 16.6%, Tomato Paste, Maize Starch, Cinnamon, Black Cardamom, Salt, Garlic Puree, Ground Cumin, Paprika, Black Pepper, Chilli Powder

ALLERGENS: For allergens, see ingredients in bold. Made at a site that also handles: Celery, Gluten, Eggs, Milk, Mustard, Soy, Sulphites